Book0 • 300+ pages • 5+ hours reading time
Oysters and Fish
4.8/5(1315 ratings)
Cooking (Oysters)•Cooking (Fish)
About this book
"Oysters and Fish" by Thomas J. Murrey is a comprehensive cookbook focused on seafood, written in the late 19th century. The work offers a plethora of recipes and recommendations for preparing various types of seafood, specifically highlighting oysters and their many culinary applications. The autho...
Language
English
Publisher
Project Gutenberg
Release date
Unknown
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150

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