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The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery: With Nearly Two Thousand Practical Receipts Suited to the Income of All Classes

CookingCooking, English

About this book

"The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery" by Monsieur A. Soyer is a comprehensive cookbook written in the mid-19th century. The work presents nearly two thousand practical recipes that cater to various income levels, alongside extensive guidance on kitchen constr...
Language
English
Publisher
Project Gutenberg
Release date
Unknown
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274
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